Delivery Driver
Malta
Job Type
Full Time
Workspace
• Full-time role with rotating morning and night shifts, including weekends and public holidays.
• Based primarily on the road with warehouse support duties when required.
• Physical role requiring lifting, loading, and manual handling of goods.
• Expected to be available for urgent deliveries or operational requirements.
About the Role
Delivery & Logistics
• Execute deliveries from the warehouse to outlets, ensuring all products are transported safely and on time.
• Load, unload, and handle goods with care, following food safety and hygiene standards.
• Verify delivery notes and ensure accuracy of orders delivered to each outlet.
• Assist with warehouse stock movement and basic store maintenance as required.
• Maintain accurate delivery logs, mileage records, and report any issues promptly.
Vehicle & Equipment Care
• Ensure daily checks of company vehicles (fuel, oil, tyres, cleanliness, safety equipment).
• Wash and clean the vehicle regularly to maintain brand image.
• Report any maintenance or mechanical issues immediately to the Logistics Manager.
• Comply with road safety regulations and company transport policies at all times.
Operational Support
• Support warehouse operations when not on delivery duty (loading/unloading, stock counts, organisation of goods).
• Assist shop teams where needed during peak delivery schedules.
• Work flexible shifts including nights, mornings, weekends, and public holidays as required by operations.
Compliance & Standards
• Adhere strictly to food safety, hygiene, and health & safety protocols during handling and transportation.
• Ensure goods are kept at correct temperatures and conditions during transport.
• Represent the Sottozero brand in a professional manner when dealing with staff, customers, and suppliers.
Requirements
Valid and clean driving licence (Category B minimum; higher categories an advantage).
Previous experience as a delivery driver in food & beverage or logistics preferred.
Strong time management skills with the ability to meet tight schedules.
Physically fit and able to handle manual lifting and loading.
Knowledge of safe food handling and basic HACCP practices an advantage.
Reliable, detail-oriented, and proactive with a strong work ethic.
Ability to work flexible shifts including nights and weekends.
Basic record-keeping and communication skills.
About the Company
